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  • Medium Dry - Emilio Hidalgo von Emilio Hidalgo
    Medium Dry - Emilio Hidalgo von Emilio Hidalgo
       

    Medium Dry - Emilio Hidalgo

    Medium Dry - Emilio Hidalgo

    1 Bottle(s)
    PACKAGE
    6 Bottle(s)
    +
    9.98 €*
    unit price
    Content: 0.75 liter(s) (€13.31 * / 1 liter(s))

    Prices incl. VAT plus shipping costs

  • 70009-ES-PS-00003
  • 8411985001203
  • sofort lieferbar, Lieferzeit ca. 3 Werktage

    €9.98

    sofort lieferbar, Lieferzeit ca. 3 Werktage

    Land: Spanje
    Regio: Andalusië (ES)
    Winery: Emilio Hidalgo
    Wijnstijl: Sherry
    Druivensoort: Palomino Fino , Pedro Ximénez
    Wijnoogst: NV
    Smaak: Halfdroge
    Stijl: Oude wereld, Warm klimaat groeiende gebied, klassiek
    Gelegenheid: Aperitief, Cadeau voor goede vrienden, Klantgeschenk, Romantisch diner, Kerstmis
    Alcohol % ABV: 17
    Allergens & Misc. Ingredients: Bevat sulfieten en zwaveldioxide
    Emilio Hidalgo's Medium Dry is an amber semi-dry sherry made from the Palomino (93%), Pedro... more

    Medium Dry - Emilio Hidalgo

    Emilio Hidalgo's Medium Dry is an amber semi-dry sherry made from the Palomino (93%), Pedro Ximénez (7%) grape varieties.

    In the nose this sherry spoils with an elegant bouquet of plums, almonds, walnuts and honey as well as some caramel. The palate is flattered by this wine with an elegant, mild taste of almonds and hazelnuts, with a subtle residual sweetness. This is a complex and varied sherry with a fine spicy, long finish.

    Vinification of the Hidalgo Medium Dry

    The hand-picked grapes are destemmed, gently pressed and the resulting must fermented at controlled temperatures in stainless steel tanks. The young wine is then drawn off, sprinkled and aged in American oak barrels for the first time. The barrels are only filled to a certain extent (maximum 85%), so that the characteristic pile (a layer of yeast) can develop, sealing the wine airtight and giving it its sherry-specific aroma.

    Once the wine has matured, it is transferred to the traditional Solera system, in which the same type of sherry is matured in barrels arranged one above the other. In the lower barrels (Solera) the oldest wines are stored, while in the upper rows (Criaderas) the youngest wines are stored. The sherry intended for sale is always taken from the lower barrels. However, only a small part (a maximum of one third) is removed and the part removed is then filled with sherry from the upper rows. The whole principle is continued up to the top barrels, where the young wine, the must, is added to the sherry. In the Solera the Amontillado loses its pile and the oxidative ripening process begins. During this phase it develops its aromatic fullness and strong colour.

    Food recommendation for the Medium Dry Emilio Hidalgo

    This semi-dry sherry can be enjoyed lightly chilled as an animating aperitif, but also as a sophisticated accompaniment to starters such as an artichoke omelette or mushrooms with chorizo versatile and enjoyable to combine.

    Productsoort: Wijn
    Type wijn: Versterkte wijn
    Wijn kleur: Wit
    Totale zuurgraad ca. in g/l: 4,2
    Residual sugar in g/l: 30,0
    Subregio: Jerez DO
    Gerijpt in: Klein hout
    Kwaliteitsclassificatie en predikaten: D.O. Denominación de Origen
    Bodems en lagen: Kalk, Zand, Leem
    Oogst: Handmatig plukken
    Aromas & Palate Notes: Stenen fruit, Nootachtig, Gecarameliseerd
    Mondgevoel: krap
    Finale: long
    Optimale serveertemperatuur in C °: 8 - 10
    Past goed bij: Lichte maaltijden, Pittige en hartige gerechten
    Wijnglas aanbeveling: Sherry Glass/ Nosing Glass
    Flesdesign & uitrusting: klassiek
    Inhoud in L.: 0.75
    Sluiting: Kurk
    Houdbaarheid in jaren van vintage: 6
    Distributeur: Emil Hidalgo SA - Calle Clavel N°29 - 11402 Jerez de la Frontera (Cadiz) - Spanien
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