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    Sabazio Rosso di Montepulciano DOC 2018 - La Braccesca

    Sabazio Rosso di Montepulciano DOC 2018 - La Braccesca

    PACKAGE
    6 Bottle(s)
    +
    Attention:
    This product may be purchased in quantities from 6 units.
    10.90 €*
    unit price
    Content: 0.75 liter(s) (€14.53 * / 1 liter(s))

    Prices incl. VAT plus shipping costs

  • 70011-IT-RW-BL-202-12
  • 8001935000556
  • Delivery time 3 Workdays

    €10.90

    Delivery time 3 Workdays

    Land: Italië
    Regio: Toscane (IT)
    Winery: Tenuta La Braccesca (Antinori)
    Wijnstijl: Rode wijn
    Druivensoort: Merlot , Sangiovese
    Wijnoogst: 2018
    Smaak: Droge
    Stijl: Oude wereld, Warm klimaat groeiende gebied, klassiek, jeugdig, geurig
    Gelegenheid: Balkon / Terras, Banketwijn / Tapwijn, broodmaaltijd, Voor de week, BBQ-feest, Picknick
    Alcohol in vol%: 13.5
    Allergenen en ingrediënten: Bevat sulfieten en zwaveldioxide
    The Sabazio Rosso di Montepulciano DOC from La Braccesca is an intense ruby red wine with violet... more

    Sabazio Rosso di Montepulciano DOC 2018 - La Braccesca

    The Sabazio Rosso di Montepulciano DOC from La Braccesca is an intense ruby red wine with violet tones. On the nose it surprises with fresh fruity and floral notes, especially violets and redcurrants. On the palate, the red Sabazio from Montepulciano pleases with its fine, elegant and aromatic taste, its lively freshness, its fruity notes and its round, sweet tannins, which leave a harmonious and lasting impression. The finish is long and appealing.

    Vinification of Sabazio Rosso di Montepulciano DOC from La Braccesca

    The name of the wine is reminiscent of a monk from the Abbey of Omntepulciano, commonly known as Sabazio, who was the first in the Middle Ages to give evidence of viticulture in the region. The typical freshness of the autochthonous Sangiovese grape variety is combined in this wine with the inviting fruitiness of Merlot, together they are a symbol of the old Montepulciano wine-growing region.

    The Sangiovese and Merlot grapes are harvested one after the other at the end of September and beginning of October, depending on how ripe they are. In the cellar, the grapes are destemmed and gently pressed, the must is then poured into stainless steel tanks, where the temperature-controlled fermentation takes place. This is the best way to preserve the aromatic characteristics of the grape varieties. After separation from the marc, the wine is placed in stainless steel tanks for malolactic fermentation and subsequent ageing for four months. In the spring of the following year it is bottled and sold.

    Food pairings for Sabazio Rosso di Montepulciano DOC from La Braccesca

    This wonderful, young red wine from southern Tuscany is a perfect companion for every day, to pasta, pizza, barbecues, white and red meat, medium mature cheeses.

    Productsoort: Wijn
    Type wijn: Stille wijn
    Wijn kleur: Rood
    Totale zuurgraad ca. in g/l: 5,2
    Restsuiker ca. in g/l: 0,6
    Subregio: Rosso di Montepulciano DOC
    Gerijpt in: Roestvrijstalen tank
    Kwaliteitsclassificatie en predikaten: DOC Denominazione di origine controllata
    Oogst: Handmatig plukken
    Vinificatie details: Roestvrijstalen tank
    Rijping in maanden: 4
    Aromas & Palate Notes: Bes fruit, Bloemrijk
    Mondgevoel: zijdezacht, melty
    Finale: long
    Optimale serveertemperatuur in C °: 15 - 18
    Past goed bij: Donker eten, Lichte en hartige gerechten
    Wijnglas aanbeveling: Bordeaux glas
    Flesdesign & uitrusting: Bordeaux fles
    Inhoud in L.: 0.75
    Sluiting: Kurk
    Houdbaarheid in jaren van vintage: 3
    Distributeur: Marchesi Antinori S.p.A. - Piazza degli Antinori 3 - 50123 Firenze - Italien
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    Toscane
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