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  • Vivia Maremma Toscana DOC 2018 - Le Mortelle von Le Mortelle (Antinori)
    Vivia Maremma Toscana DOC 2018 - Le Mortelle von Le Mortelle (Antinori)
       

    Vivia Maremma Toscana DOC 2018 - Le Mortelle

    Vivia Maremma Toscana DOC 2018 - Le Mortelle

    1 Bottle(s)
    PACKAGE
    6 Bottle(s)
    +
    13.95 €*
    unit price
    Content: 0.75 liter(s) (€18.60 * / 1 liter(s))

    Prices incl. VAT plus shipping costs

  • 70011-IT-WW-BL-003-11
  • 8001935005018
  • Delivery time 3 Workdays

    €13.95

    Delivery time 3 Workdays

    Land: Italië
    Regio: Toscane (IT)
    Winery: Le Mortelle (Antinori)
    Wijnstijl: Witte wijn
    Druivensoort: Inzolia (Ansonica) , Vermentino (Rolle) , Viognier
    Wijnoogst: 2018
    Smaak: Droge
    Stijl: Oude wereld, modern, geurig
    Gelegenheid: Balkon / Terras, Pasen, Picknick, Romantisch diner, Zomerwijn
    Alcohol % ABV: 12,5
    Allergens & Misc. Ingredients: Bevat sulfieten en zwaveldioxide
    The Vivia Maremma Toscana DOC from Le Mortelle is straw yellow with delicate green accents in... more

    Vivia Maremma Toscana DOC 2018 - Le Mortelle

    The Vivia Maremma Toscana DOC from Le Mortelle is straw yellow with delicate green accents in the glass. The bouquet is intense and sweet with aromas of ripe white fruit, complemented by notes of pineapple and mango, followed by delicate notes of citrus and white flowers. On the palate it is tasty, lively, full-bodied and fresh, with a long finish with hints of cedar zest in the pleasant aftertaste.

    Vinification of Vivia Maremma Toscana DOC by Le Mortelle

    The sandy, loamy and clayey soils are home to the autochthonous Vermentino and Ansonica grape varieties typical of the Tuscan coastal region, which, together with the newly planted Viognier, produce an elegant white terroir wine with the characteristic colours and aromas of the Maremma coast.
    The first grape variety to be harvested is Viognier, which gives the aromas of ripe fruit, followed by Vermentino, which gives the wine freshness and fragrance. The last one is Ansonica, almost a late harvest at the beginning of October, which gives the wine its structure and aroma.

    After the harvest, the grapes are gently pressed by grape variety and vinified separately to enhance their individual characteristics. The must is decanted naturally by cooling and then transferred to stainless steel tanks where the alcoholic fermentation takes place at a controlled temperature. After a short maturation of three moantes in stainless steel tanks on the fine yeasts, the cuvée is formed and the wine is bottled in January after the harvest and finishes maturing for another three months before being sold.

    Food pairing for Vivia Maremma Toscana DOC from Le Mortelle

    This beautiful white wine from the south of Tuscany is the ideal accompaniment for fish and seafood.

    Awards for the Vivia Maremma Toscana DOC by Le Mortelle

    • Gambero Rosso: 1 glass for 2016 and 2015
    Productsoort: Wijn
    Type wijn: Stille wijn
    Wijn kleur: Wit
    Wine acidity in g/l: 5,2
    Residual sugar in g/l: 1,6
    Subregio: Maremma Toscana DOC
    Gerijpt in: Roestvrijstalen tank
    Kwaliteitsclassificatie en predikaten: DOC Denominazione di origine controllata
    Bodems en lagen: Zand, Klei, Leem, Mergel
    Oogst: Handmatig plukken
    Vinificatie details: Roestvrijstalen tank
    Rijping in maanden: 6
    Aromas & Palate Notes: Stenen fruit, Tropische vruchten, Citrus vruchten, Bloemrijk
    Mondgevoel: licht, knapperig, melty
    Finale: long
    Optimale serveertemperatuur in C °: 8 - 10
    Past goed bij: Lichte maaltijden
    Wijnglas aanbeveling: Witte wijnglas
    Flesdesign & uitrusting: Bourgondië fles, klassiek
    Inhoud in L.: 0.75
    Sluiting: Kurk
    storage capacity in years from the vintage year: 5
    Distributeur: Marchesi Antinori S.p.A. - Piazza degli Antinori 3 - 50123 Firenze - Italien
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    3 Aug 2020
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    Vivia Maremma Toscana DOC 2018 - Le Mortelle also available in this category:
    Toscane
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